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AWARD WINNING WELSH WAGYU BEEF

Exclusive to us from Ifor’s Farm in Montgomery

PEDIGREE

MANGALITZA PORK

Pure Bred in Yorkshire on Otterburn Farm

                                                                                           

                                                                                 

Rose Veal Fillet with Carrot Puree, Charred onions and Veal Jus

Sofia Gallo: Italian chef, cookery teacher, recipe developer and food stylist

BRITISH ROSE VEAL

Ethical, Sustainable and Welfare Friendly

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Rose Veal Rib Eye Steak Min. 220g
Celebration

Porchetta 

SUCKLING PIG

Crackling!

 

Welsh Wagyu Beef Topside Roasting Joint Min. 1kg - Dry Aged
Sunday Roasts

Welsh Wagyu Beef Topside Roast

Give them the Best!
Goosnargh Duck
Traditional

Dry Aged Duck

Tasty and Succulent