These butters are hand-made for us in Wales. We think the flavours are stunning and really innovatively combined - and they are so wonderful to have available in the freezer! Its so simple to dress-up your fish, steaks, pasta and jacket potatoes!
These butters are hand-made for us in Wales. We think the flavours are stunning and really innovatively combined - and they are so wonderful to have available in the freezer! Its so simple to dress-up your fish, steaks, pasta and jacket potatoes!
| Price Inc VAT | |||
|---|---|---|---|
| Pink Peppercorn, Smoked Sea Salt and Garlic Min. 160gFBSPSSG |
£3.35 | ||
| Our first thought with this butter was that it would work wonderfuly well with our veal products - and wow, we were so right! Delicious and not at all overpowering. We think this would also be good simply stirred into tagliatelle. | |||
| Red Chilli, Cracked Black Pepper and Garlic Min.160gFBRCG |
£3.35 | ||
| We actually had a tip from Hopley House in Middlewich, Cheshire that we supply, where Graham had experimented with Crocodile Cutlets and this particular flavoured butter - with stunning results. | |||
| Sun Dried Tomato, Black Olive and Parmesan Min.160gFBSTBOP |
£3.35 | ||
| This butter was the first we tried with Ostrich Fillets and it was just divine. The combination of flavours is perfect and tastes wonderful, melted over a hot steak. | |||
| Lime, Ginger and Coriander Min.160gFBLGC |
£3.35 | ||
| Being completely honest, this is one of our favourites. It works wonderfully with Crocodile, but is equally delicious on a Beef steak or with Lamb, Ostrich and Kangaroo. | |||
| Stilton and Toasted Walnut Min.160gFBSTW |
£3.35 | ||
| Who could resist this combination? We even imagined this spread on a piece of hot toast, it was so delicious! Great with a fillet steak too. | |||
| Flavoured Butters Combination PackFBCP | £15.00 | ||
| A wonderful selection of all of the 5 flavoured butters to keep on hand in the freezer - ready to transform the most simple of dishes! Quite a bargain too! | |||